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Sea Scallops

  • Finnan Haddie
  • Sea Scallops
  • Salted Cod
  • Microwave Smoked Haddock
  • Smoked Cod
  • Kipper Fillets
  • Smoked Mackerel

Stonington Day Boat Scallops averaging 10 meats to the pound!

During Stonington’s sea scallop season Richard hand selects the largest grade (10 ct/lb) of sea scallops from local fishermen and flash freezes them the same day. Stonington’s premium dry (meaning they will cook perfectly) sea scallops are demanded by some of the best restaurants and chefs in the land! Three scallops, a nice serving size, will fill the palm of your hand!

Thank you and Enjoy!

Sea Scallops & Salt Cod

Two 16 oz packs, ONE EACH, of Richard's exceptional salt cod and sea scallops. Use within seven days, or keep in your freezer. $49.00
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Testimonials

“We ordered some of your Finnan Haddie… WOW!! The best we have had outside (and maybe even inside!) the UK.” – Tony and Carole, CA

“Richard, you are the master…..the finnan haddie was perfect . Thank you thank you thank you. I had a wonderful dinner, just eating this fish took me down memory lane.” – Janet M.

“Without question, yours is the finest, most succulent, perfectly smoked and delicately textured Finnan Haddie we have ever enjoyed. I won’t be searching any further.” – Willard, OH

“I was born and raised in the UK and grew up eating smoked haddock- I’ve never had such high quality, tasty fish as that I’ve tried from Richard Penfold.” – Paul C.

“Richard Penfold, the Scottish-born fish smoker, knows what he’s doing with Finnan Haddie.” – Jill Santopietro
(The Back Story – The Art of Ingredients, The New York Times Magazine)

“The best Finnan Haddie we have ever had and we have been buying it in Maine for more than 40 years.” – Mary B

“You are the KING of Finnan Haddie” – Ellen S. CA

Click here for more testimonials.

  • This years Christmas AND New Year Shipping schedule is VERY NARROW ! All Finnan Haddie holiday orders must be placed for delivery by Dec 20th !

          Thank you for visiting,    Richard

    Click to watch Richard Smoking haddock and serving a Cullen Skink !

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CONTACT RICHARD AT:

1-207-348-2730

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